This wedding oozed vintage elegance, incorporating soft, pastel tones for the wedding flowers in the bouquets and table decor. 

Below, find more photographs of the bridal bouquet, along with Lucy’s bridal bouquet recipe.


Recipe: Rose Upper Secret, Eucalyptus Cinerea, Peony Sarah Bernhardt, Rose Avalanche, Calla Lily Captain Melrose and Rose Love Lace


Find a How to Step-by-Step demonstration with our in-house florists of the table centres for Lucy’s wedding in April this year here.

For more information on the flowers used for the wedding, please comment below or call us on 01394 385 832 to speak to our in-house florists! OR visit our website for a whole range of beautiful fresh flowers at wholesale prices –

To conclude, you can find more inspiration, read our blogs, visit our website or contact us to speak to our experts on 01394 385 832.

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.